A SHEPHERD’S OPEN SANDWICH
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A SHEPHERD’S OPEN SANDWICH

faustina_g

  • April 4, 2019
ARTICHOKES AT THE DOOR: Raw Artichoke & Fennel Salad with Pecorino & Barley Flour Crumb
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ARTICHOKES AT THE DOOR: Raw Artichoke & Fennel Salad with Pecorino & Barley Flour Crumb

faustina_g

  • February 12, 2018
THE LUXURY OF SILENCE & ‘BURRATA’ CHEESE
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THE LUXURY OF SILENCE & ‘BURRATA’ CHEESE

faustina_g

  • May 4, 2017
EXOTIC SPICES, VENICE & ‘FORBIDDEN’ BLACK RICE
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EXOTIC SPICES, VENICE & ‘FORBIDDEN’ BLACK RICE

faustina_g

  • March 25, 2017
VENETIAN-STYLE ‘CICCHETTI’ & BAGPIPES in COMACCHIO
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VENETIAN-STYLE ‘CICCHETTI’ & BAGPIPES in COMACCHIO

faustina_g

  • January 20, 2017
ITALIAN MOUNTAIN FOOD: ‘PIZZOCCHERI’ with ZUCCA, CAVOLO NERO & PRIMROSES
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ITALIAN MOUNTAIN FOOD: ‘PIZZOCCHERI’ with ZUCCA, CAVOLO NERO & PRIMROSES

faustina_g

  • March 5, 2016
ITALIAN WALNUT SAUCE, WARM-SPICED CHICKEN WINGS & A GAME OF WALNUTS
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ITALIAN WALNUT SAUCE, WARM-SPICED CHICKEN WINGS & A GAME OF WALNUTS

faustina_g

  • January 4, 2016
LANGHE IN MY HEART: Discovering Piemonte
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LANGHE IN MY HEART: Discovering Piemonte

faustina_g

  • November 20, 2015
ITALIAN POLENTA CORNBREAD from the Tanaro Valley in Cuneo
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ITALIAN POLENTA CORNBREAD from the Tanaro Valley in Cuneo

faustina_g

  • October 12, 2015
ON THE ROAD IN VALLE MAIRA…..with the wind in your hair
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ON THE ROAD IN VALLE MAIRA…..with the wind in your hair

faustina_g

  • October 7, 2015