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Category : Blog
Blog
FRESH HERB, CHICKPEA & SPRING FLOWER ‘FARINATA’
faustina_g
March 28, 2015
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ROSE-PETAL GOATS’ CHEESE & DARK BUCKWHEAT CRACKERS
faustina_g
February 11, 2015
Blog
FESTIVE ‘NO-PASTA’ TORTELLI with JERUSALEM ARTICHOKE & PUMPKIN
faustina_g
December 7, 2014
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MILLEFOGLIE OF APPLE CRISPS & “TIRED COW” CHEESE
faustina_g
November 19, 2014
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AUTUMN IN THE LANGHE: WHITE-TRUFFLE SCENTED POPCORN
faustina_g
October 10, 2014
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SUMMER TASTER of TOMATO AGAR-AGAR & PARMESAN GELATO, with TOMATO SKINS & BLACK SESAME SEEDS
faustina_g
August 28, 2014
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SALT-BAKED SARDINES with HERBED POTATO CHIPS (A Warm Summer ‘Fish & Chips’ Salad)
faustina_g
July 26, 2014
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PINZIMONIO with SEAWEED SPELT FOCACCIA & LAVENDER SALT
faustina_g
May 6, 2014
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MARBLED EGGS, EDIBLE FLOWERS & RUCOLA with AN EASTER EGG-CRACKING GAME
faustina_g
April 17, 2014
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FRESH CHERVIL, PEA & ALMOND CREAM SOUP with VIOLETS
faustina_g
April 4, 2014
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Recent Posts
In my dreams!….
A Moment of Peace on Lake Como
SMOKY FLAVOURS: Chestnuts & Lapsang Tea with Gluten-Free Cake
WHITE TRUFFLES & TOPINAMBUR: Jerusalem Artichokes on Fonduta with Crushed Hazelnuts & Truffle Salt
AN ITALIAN FESTIVE ‘STRUDEL’ in Assisi – the ‘City of Saints’
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